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Granulated sugar: Cups to Grams

One US cup of granulated sugar is about 200 g (sugar); a tablespoon is about 12.5 g and 100 g is about 0.5 cups. Convert any amount below. Also called white / caster sugar.

1 cup granulated sugar =
Volume
1cup
16tbsp
48tsp
8fl oz
237ml
0.237L
0.946cup (m)
Weight
200g
7.05oz
0.441lb
0.2kg

Weight uses granulated sugar's real density. Volume↔volume and weight↔weight are exact for any ingredient; cup→gram uses a cited reference weight (packing and cup size vary by ±5%).

Granulated sugar — volume to weight

Common cup and spoon amounts of granulated sugar, converted to grams, ounces and millilitres.

AmountGramsOuncesMillilitres
1 tsp4.17 g0.147 oz4.93 ml
1 tbsp12.5 g0.441 oz14.8 ml
¼ cup50 g1.76 oz59.1 ml
⅓ cup66.7 g2.35 oz78.9 ml
½ cup100 g3.53 oz118 ml
⅔ cup133 g4.7 oz158 ml
¾ cup150 g5.29 oz177 ml
1 cup200 g7.05 oz237 ml
2 cups400 g14.1 oz473 ml

Granulated sugar — weight to cups

Weigh granulated sugar on a scale? Here is what each weight is in cups and tablespoons.

GramsCupsTablespoonsOunces
10 g0.050.80.353 oz
25 g0.12520.882 oz
50 g0.2541.76 oz
100 g0.583.53 oz
150 g0.75125.29 oz
200 g1167.05 oz
250 g1.25208.82 oz
500 g2.54017.6 oz
1000 g58035.3 oz

Why weigh granulated sugar instead of measuring cups?

A cup measures volume, but recipes really care about how much granulated sugar you add by weight. One US cup of granulated sugar is taken as 200 g here, cited from King Arthur Baking, and every conversion on this page routes through that figure. Volume-to-volume and weight-to-weight steps are exact, but the cup→gram crossing depends on how the granulated sugar is packed, so a kitchen scale is the reliable way to hit the same result every time.

FAQ

How many grams are in a cup of granulated sugar?

One US cup of granulated sugar weighs about 200 g (source: King Arthur Baking). Because a cup measures volume, the exact weight shifts a little with how you fill it, so treat this as ±5% and weigh for precision.

How many grams are in a tablespoon of granulated sugar?

One tablespoon of granulated sugar is about 12.5 g, and one teaspoon about 4.17 g, since a US cup is exactly 16 tablespoons (48 teaspoons).

How much is 100 g of granulated sugar in cups?

100 g of granulated sugar is about 0.5 cups. Use the converter above for any other weight — it works in both directions.

Is the cup-to-gram figure for granulated sugar exact?

The cup weight is a cited reference (King Arthur Baking); volume↔volume and weight↔weight conversions on this page are exact, but the cup→gram step depends on packing, humidity and brand, so it is best treated as ±5%. A kitchen scale removes the guesswork.

Other ingredients

← Rolled oats (old-fashioned) Brown sugar (packed) →

All-purpose flour1 cup ≈ 120 gBread flour1 cup ≈ 120 gWhole wheat flour1 cup ≈ 113 gCake flour1 cup ≈ 120 gAlmond flour1 cup ≈ 96 gCocoa powder (unsweetened)1 cup ≈ 85 gRolled oats (old-fashioned)1 cup ≈ 89 gBrown sugar (packed)1 cup ≈ 213 gPowdered sugar1 cup ≈ 113 gButter1 cup ≈ 227 gWater1 cup ≈ 236.59 gMilk (whole)1 cup ≈ 244 gVegetable oil1 cup ≈ 218 gHoney1 cup ≈ 340 gWhite rice (uncooked)1 cup ≈ 185 gTable salt1 cup ≈ 273 g