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Powdered sugar: Cups to Grams

One US cup of powdered sugar is about 113 g (sugar); a tablespoon is about 7.06 g and 100 g is about 0.885 cups. Convert any amount below. Also called confectioners' / icing sugar.

1 cup powdered sugar =
Volume
1cup
16tbsp
48tsp
8fl oz
237ml
0.237L
0.946cup (m)
Weight
113g
3.99oz
0.249lb
0.113kg

Weight uses powdered sugar's real density. Volume↔volume and weight↔weight are exact for any ingredient; cup→gram uses a cited reference weight (packing and cup size vary by ±5%).

Powdered sugar — volume to weight

Common cup and spoon amounts of powdered sugar, converted to grams, ounces and millilitres.

AmountGramsOuncesMillilitres
1 tsp2.35 g0.083 oz4.93 ml
1 tbsp7.06 g0.249 oz14.8 ml
¼ cup28.3 g0.996 oz59.1 ml
⅓ cup37.7 g1.33 oz78.9 ml
½ cup56.5 g1.99 oz118 ml
⅔ cup75.3 g2.66 oz158 ml
¾ cup84.8 g2.99 oz177 ml
1 cup113 g3.99 oz237 ml
2 cups226 g7.97 oz473 ml

Powdered sugar — weight to cups

Weigh powdered sugar on a scale? Here is what each weight is in cups and tablespoons.

GramsCupsTablespoonsOunces
10 g0.0881.420.353 oz
25 g0.2213.540.882 oz
50 g0.4427.081.76 oz
100 g0.88514.23.53 oz
150 g1.3321.25.29 oz
200 g1.7728.37.05 oz
250 g2.2135.48.82 oz
500 g4.4270.817.6 oz
1000 g8.8514235.3 oz

Why weigh powdered sugar instead of measuring cups?

A cup measures volume, but recipes really care about how much powdered sugar you add by weight. One US cup of powdered sugar is taken as 113 g here, cited from King Arthur Baking, and every conversion on this page routes through that figure. Volume-to-volume and weight-to-weight steps are exact, but the cup→gram crossing depends on how the powdered sugar is packed, so a kitchen scale is the reliable way to hit the same result every time.

FAQ

How many grams are in a cup of powdered sugar?

One US cup of powdered sugar weighs about 113 g (source: King Arthur Baking). Because a cup measures volume, the exact weight shifts a little with how you fill it, so treat this as ±5% and weigh for precision.

How many grams are in a tablespoon of powdered sugar?

One tablespoon of powdered sugar is about 7.06 g, and one teaspoon about 2.35 g, since a US cup is exactly 16 tablespoons (48 teaspoons).

How much is 100 g of powdered sugar in cups?

100 g of powdered sugar is about 0.885 cups. Use the converter above for any other weight — it works in both directions.

Is the cup-to-gram figure for powdered sugar exact?

The cup weight is a cited reference (King Arthur Baking); volume↔volume and weight↔weight conversions on this page are exact, but the cup→gram step depends on packing, humidity and brand, so it is best treated as ±5%. A kitchen scale removes the guesswork.

Other ingredients

← Brown sugar (packed) Butter →

All-purpose flour1 cup ≈ 120 gBread flour1 cup ≈ 120 gWhole wheat flour1 cup ≈ 113 gCake flour1 cup ≈ 120 gAlmond flour1 cup ≈ 96 gCocoa powder (unsweetened)1 cup ≈ 85 gRolled oats (old-fashioned)1 cup ≈ 89 gGranulated sugar1 cup ≈ 200 gBrown sugar (packed)1 cup ≈ 213 gButter1 cup ≈ 227 gWater1 cup ≈ 236.59 gMilk (whole)1 cup ≈ 244 gVegetable oil1 cup ≈ 218 gHoney1 cup ≈ 340 gWhite rice (uncooked)1 cup ≈ 185 gTable salt1 cup ≈ 273 g